Is there a better combination than peanut butter and banana? Sure, there’s the peanut butter and chocolate tandem, but this recipe has that, too. These no bake protein bites are packed with flavor and have unbelievable macros when compared to regular “oatmeal energy bites” or things like that.

With over 8 grams of protein and just 2 grams of carbs each, they are perfect for a snack around your workouts. Munch on eight two or three of these on your drive to the gym and you’ll have the perfect amount of protein and carbs to fuel your training session. And since the whole process should take 5-10 minutes from start to finish, you can make these right now! 

Oatmeal Peanut Butter Protein Bites Recipe Notes

You’ll only need 6 ingredients to make the recipe: 

  • rolled oats, powdered peanut butter, protein powder
  • ripe banana and honey
  • mini chocolate chips
dry ingredients mixed together with mashed banana, honey, and chocolate chips

Like I mentioned in my no bake s’mores bites recipe, the protein powder will be the biggest variable in this recipe. I use PEScience Select in my recipes. This protein powder is a blend of whey and casein, making it a bit thicker in consistency than whey-only protein powders. 

If you’re using another protein powder, you’ll likely need to modify the recipe to get the consistency right. The biggest tip I can give here will be adding the wet ingredients (banana and honey) slowly to avoid over hydrating things. 

Pro tip: You can order small samples of PEScience if you’re new to protein powder recipes. If you like it, you can use my affiliate discount code mason to save 15% off on PEScience products. If you’re looking for other recipes to try with a sample pack, try my Butterfinger protein oatmeal, high protein baked oats, or protein monkey bread.

forming the no bake protein bites

Aside from the protein powder, the other ingredients should be pretty straightforward. The only other tip I would give would be to use a food scale to get the ingredient weight spot on. No bake recipes like these peanut butter protein bites can be tricky to handle if you don’t get it right. 

If you’re looking for a healthy snack without protein powder, check out my chocolate pistachio granola bars or dark chocolate oat bars.

All right, the printable recipe card is below. If you have any other questions about these oatmeal peanut butter bites, drop a comment at the bottom of this post.

no bake oatmeal peanut butter protein bites in a bowl
4.58 from 112 votes
Servings: 8 protein bites

No Bake Oatmeal Peanut Butter Protein Bites

By Mason Woodruff
Low fat protein bites made with rolled oats, powdered peanut butter, and protein powder.
Prep: 10 minutes
Total: 10 minutes
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Ingredients

  • 3/4 C 60g Rolled Oats
  • 2 scoops, 62g Vanilla Protein Powder*
  • 1/4 C 26g PB2 or Powdered Peanut Butter
  • 1 medium, 100g peeled Banana, mashed
  • 1/2 Tbsp 11g Honey
  • 2 Tbsp 28g Mini Chocolate Chips

Instructions 

  • Mix the oats, protein powder, and powdered peanut butter together.
  • Mash the banana in a separate bowl before adding to the dry ingredients. Stir until the mixture starts to come together before adding the honey and chocolate chips. Finishing stirring until one large ball forms.**
  • Divide the mixture into 8 pieces and place them on a piece of parchment paper or foil. Roll each piece between your palms to smooth. You can spray your hands with a tiny bit of cooking spray to prevent sticking.
  • Refrigerate protein bites and serve chilled.

Notes

*I used PEScience Select whey and casein. For notes on using other protein powders, see post above.
**If you’re using different ingredients, add the banana and honey slowly to avoid over hydrating the mixture. If you accidentally add too much, you can either add more dry ingredients or try refrigerating/freezing the mixture before forming the protein bites.
Each protein bite has 2 WW Smart Points (blue plan). 

Nutrition

Serving: 1Protein Bite, Calories: 105kcal, Carbohydrates: 13.1g, Protein: 8.4g, Fat: 2.4g, Saturated Fat: 0.75g, Fiber: 1.6g, Sugar: 5.6g
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mason woodruff

Mason Woodruff

I’m Mason Woodruff, and I’ve been writing about fitness and food since finishing a nutrition degree in 2014. After working as a strength and nutrition coach, I realized cooking is a skill most fitness enthusiasts could use some help with. I’ve been creating recipes for home cooks ever since.

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4.58 from 112 votes (78 ratings without comment)

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62 Comments

  1. Kristina Simon says:

    I made these when I had some extra carbs for my macro night cap. It was quick and sweet snack to make late at night when I wanted a quick sweet macro/protein friendly night cap 🙂

  2. Keva says:

    These bites are a staple in our house for myself and my family. I always have to double the recipe to ensure we have enough for the week. I also like to add chia seeds to ours. How do you get yours so perfectly round? They tend to get sticky as I am rolling them so any tips for that would be awesome. I do dap my fingers in water to help.

  3. Olivia G says:

    5 stars
    I’ve made this recipe so many times & it’s super easy to modify to your own liking (adding cocoa to make it chocolate based or changing the flavour of the protein powder). The recipe makes pretty large serving sizes as well and they are so chewy!

  4. Makalynne says:

    5 stars
    I absolutely love making these they’re delicious and super easy for on the go! you can grab them and go great if you have a sweet tooth! I like to roll mine in coconut shavings at the end its great and if you love coconut you can’t go wrong

  5. Stephanie VanVeckhoven says:

    This was my first recipe I tried from Mason. These are so good. They help curb my appetite for sugar when I need or crave chocolate.

  6. MBWUpmEH says:

    3 stars
    1

  7. Nisha P says:

    I used the Lily chocolate chips (no sugar added), Aloha vanilla protein (plant based protein powder) and added 10g chia seeds and they were delicious!
    Next time I might add a drizzle of peanut butter into the batter!