Preheat an oven to 350F and line a baking sheet with parchment paper.

Mix all dry ingredients except the chocolate chips in a large mixing bowl.

Add the coconut oil and cream cheese to a small bowl and microwave for 5-10 seconds or until you can mix both evenly with a spoon or whisk. 

Gradually add the coconut oil and cream cheese mixture as well as the egg to the dry ingredients. Stir until you have a dough-like consistency. 

Using your hands or a scooper of some sort, form 8 balls with the dough. Press the chocolate chips into the dough balls or place them on top once you flatten the dough balls into small circles with your hands. 

Bake for 8 minutes. Enjoy!