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Blueberry Mango Protein Ice Cream
A quick and easy protein ice cream recipe.
4.84
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
1
Bowl
Calories:
305
kcal
Author:
Mason Woodruff
Ingredients
1
C
140g Frozen Blueberries
1
C
140g Frozen Mango Chunks
1
scoop
34g Protein Powder, vanilla
1/2
C
120mL Unsweetened Almond Milk
Instructions
Blend everything together in a food processor or blender.
Notes
Each serving has 1 Smart Point.
Nutrition
Serving:
1
Bowl
|
Calories:
305
kcal
|
Carbohydrates:
43
g
|
Protein:
26
g
|
Fat:
3
g