everything bagel crescent roll breakfast pizza

Everything Bagel Crescent Roll Breakfast Pizza

Creamy egg whites topped with everything bagel seasoning and diced avocado all on top of a reduced fat crescent roll pizza crust. 

Course Breakfast
Cuisine American
Keyword breakfast pizza
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 10 slices
Calories 135 kcal
Author Mason Woodruff


  • 1 tube Reduced Fat Crescent Rolls
  • 2 C (490g) Liquid Egg Whites
  • 8 oz Fat Free Cream Cheese or 1/3 fat
  • 1 Tbsp Everything Bagel Seasoning
  • 1/4 C (28g) Shredded Mozzarella optional
  • 1 medium Avocado diced (optional topping)


  1. Preheat an oven to 375F and spray a baking sheet with nonstick cooking spray or line it with parchment paper. 

  2. Roll the crescent rolls flat and press the edges of each triangle together to form one large rectangle. 

    crescent roll dough rolled flat for crescent roll breakfast pizza
  3. Bake for 8-10 minutes or until golden brown.

    crescent rolls after baking for breakfast pizza
  4. Cook the egg whites in a large skillet over medium heat while the crescent rolls bake.

  5. Add the cream cheese to the cooked egg whites and stir well until evenly mixed. 

  6. Add the egg white and cream cheese mixture on top of the baked crescent rolls before adding the mozzarella and seasoning. Bake for another 2-4 minutes until the cheese melts and the crust is as crispy as you'd like. (Careful, the edges will brown quickly.) 

  7. Use a pizza cutter to cut into 10 slices and top with diced avocado, hot sauce, or your choice of toppings, if desired.

Recipe Notes

Nutrition Facts
Everything Bagel Crescent Roll Breakfast Pizza
Amount Per Serving (1 slice)
Calories 135 Calories from Fat 36
% Daily Value*
Fat 4g6%
Carbohydrates 14g5%
Protein 11g22%
* Percent Daily Values are based on a 2000 calorie diet.