A simple milkshake with frozen mango, pineapple, and toasted coconut flakes.
Prep Time5 minutes
Total Time5 minutes
Ingredients
1 scoop (28g) Whey Protein Powder, vanilla
1/2 C (70g) Frozen Mango Chunks
1/2 C (70g) Frozen Pineapple Chunks
2 Tbsp (15g) Sweetened Coconut Flakes
3/4 C (180mL) Unsweetened Almond Milk
Instructions
Throw the coconut flakes in a small pan over high heat for a few minutes, stirring often, until golden brown. (You can skip this step but toasting changes the flavor and creates a bit of texture even after blending.)
Add the protein, milk, 3/4 of the toasted coconut, and fruit to a food processor or blender and blend until smooth.
Top with whipped topping and remaining toasted coconut. Enjoy!
Notes
1 protein milkshake has 6 Smart Points.
Nutrition Information:
Yield:
1 Milkshake
Serving Size:
1 Milkshake Amount Per Serving:Calories: 288Total Fat: 7gCarbohydrates: 31gProtein: 26g
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